Corn in the microwave

Cooking tools :

1 . Microwave


Ingredients :

1 . Corn


Instructions :

1 . Take the Corncobs and put them in a bowl , cover it with a microwave-cover and put in the microwave

2 . Cover the corn with boiling water and add a small amount of salt
( i use for 2 corncobs 1/2 a teaspoon - but i think maybe you shouldnt add salt at all because you can add salt after the corn is ready )

3 . Put it in the micro for 10 minutes it should be ready - you usually can tell by the color - its strong yellow unlike the pale yellow it was before
but you can check by tasting a small part of the corn by using a fork

Tips :

1 . When its done you can add margarine , salt , pepper , and any othe spice you like

Fresh tomato sauce

Cooking tools :

1 . blender or food processor


Ingredients :

1 . Tomatos


Instructions :

1 . Cut the tomatos (to 2 or 4 pieces) so it will be easier for the blender or food processor to grind them .

2 . grind them

Tips :

1 . You can eat eat like a soup or with a piece of bread or use it as a sauce .

2 . You can add olive oil , salt , pepper and any other spice you like (you can also add them to the blender and grind them with the tomatos .

potato in the microwave

Ingredients :

1 . Potato


Instructions :

1 . Take a potato and put it in the microwave and cover it with a microwave-cover ( might work without a cover - didnt try )

2 . Put for 2-3 minutes then take it out and check if its ready by sticking a fork in it if not put in for another 2-3 minutes until it is done it usually takes around 8 minutes

Tips :

1 . You can add margarine , salt pepper , oregano and any other spice you like